2 cans (15 oz each) sliced peaches in heavy syrup
2/3 cup flour
2/3 cup firmly packed brown sugar
2/3 cup Old Fashioned Oats
1/2 tsp cinnamon or allspice seasoning ( I prefer allspice )
1/2 cup butter, melted
Place DRAINED fruit in 1-quart shallow baking dish.
Combine flour, sugar, oats, and seasoning. Mix in butter until crumbly.
Sprinkle over fruit
Bake at 375 for 30 minutes or until golden brown.
Serve with ice cream
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